Paitings: Grilled and barbecued foods sausages

This wine will continue to develop and evolve with further medium-term bottle aging taking on more savoury characters

The tighter

The mouthfeel is round and silky with aromas of wild strawberry

A great pairing for vitello tonnato or crumbed pork with fennel

Primo Estate Pecorino 2025 (12 bottles) 10YO Paitings: Grilled and barbecued foodsMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: This is a mouth watering white wine with a delicate fragrance of stone fruit, lemon blossom and almond. Serving Temperature: 810C is ideal. Decanting: Not required. Cellaring Potential: Drink now to 2028. Food Pairing: Seafood: Oysters, prawns, scallops, grilled fish, saltandpepper squid. Italian coastal dishes: Linguine vongole, seafood risotto, fritto misto. Fresh, bright